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baked macaroni and cheese

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Recipe Ingredients

1 cup uncooked elbow macaroni
2 eggs, beaten
1 cup skim milk
1 cup low fat cottage cheese
1/2 cup shredded extra sharp Cheddar cheese
1/2 tsp salt
1/4 tsp freshly ground black pepper
Vegetable cooking spray
1 tbs fine, dry breadcrumbs

Cooking Procedures

Cook macaroni according to package directions, omitting salt; drain. Combine with next 6 ingredients, mixing well. Spoon macaroni mixture into a 1 quart baking dish coated with cooking spray; sprinkle with breadcrumbs. Bake at 350? F. for 1 hour. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

ELICIOUS APPLES BAKED Apples. Apricot marmalade. Pare and core tart apples. Fill centers with apricot marmalade. Bake in covered dish. Mrs. F. W. McCullough. APPLES BAKED WITH HONEY Apples, pared and cored. Honev. Water. Place apples in a pan. Surround by equal parts of honey and water. Bake slowly, basting frequently. W. B. B. STUFFED PEACHES 6 fresh peaches. 1 orange (juice). 3 sprigs of mint. 1 lemon (juice). 1 cup boiling water. 2 eggs (whites). 1 cup sugar. Peel an

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