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scalloped pineapple

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Recipe Ingredients

1/2 cup butter or margarine, melted
4 cups fresh bread cubes
3 eggs
1 cup sugar
1/2 cup evaporated milk
1 can (20oz) crushed pineapple, undrained

Cooking Procedures

Combine butter and bread cubes; mix well and set aside. Combine eggs, sugar, and milk; beat with electric mixer just until blended. Add bread cube mixture and pineapple, stirring well. Pour into a lightly greased 2-quart baking dish. Bake, uncovered, at 350? F. for 1 hour.
 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

Strain and add the sugar. Boil until it threads. Quickly add the strained juice of the orange and lemon and beat all into the whites of the eggs. Fill the peach halves with the meringue, put together, and top each with a walnut. Mrs. Franklin Nutting. ECONOMY PUDDING 4 large apples, pared and quartered 1 tsp. baking powder 1 egg, beaten. Nutmeg. 1/2 cup sweet milk. Pinch of salt. 1/2 cup sugar. Rice and barley flour Cook apples until dry. Do not stir. Sprinkle with sugar and a l

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