Recipe for...Cherry Almond Granola


Recipe for... breakfast recipes
Recipe for... Recipe for bread Recipe for cake Recipe for chicken Recipe for cookies Recipe for kids All recipe categories All recipes	Cherry Almond Granola This recipe is rated : 0 Recipe Ingredients 1 cup packed brown sugar 1/2 cup nonfat dry milk powder 1/2 cup honey 1/3 cup unsweetened apple juice concentrate 2 tablespoons vegetable oil 3 teaspoons almond extract 6 cups old-fashioned oats 1 1/2 cups dried cherries or cranberries 1 cup slivered almonds Fat free vanilla yogurt (optional) Cooking Procedures In a saucepan, combine brown sugar, milk powder, honey, apple juice concentrate and oil. Cook and stir over medium heat until sugar is dissolved; stir in extract. In a large bowl, combine oats, cherries and almonds. Drizzle with sugar mixture and mix well. Spread in a thin layer in two 15 x 10 x 1-inch baking pans coated with nonstick cooking spray. Bake at 375 degrees F for 15 to 20 minutes or until golden brown, stirring occasionally. cool completely. Serve with yogurt if desired. Store in an airtight container.	recipe titles recipe ingredients Excerpt from the wayback cook-book collection: ixed with a tablespoonful of tepid broth .and a little grated Parmesan cheese. At the very last, when already in the tureen, add, while stirring carefully, some raw beef free of all fat and sinew, which previously has been chopped very fine. The most delicate of this kind of soups is the chicken puree, which goes by the name of soupe a la reine. Of the different recipes I know of, I select the following as being, in my opinion, the best, and at the same time the most practical one. Chic
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