Recipe for food recipes

Recipe for... breakfast recipes

 

 Recipe for...
 Recipe for bread
 Recipe for cake
 Recipe for chicken
 Recipe for cookies
 Recipe for kids
 
 All recipe categories
 All recipes

Oatmeal and Fruit

This recipe is rated : 0

Recipe Ingredients

4 servings Quaker Oats�
1 can drained raspberries
1/2 can sweetened condensed milk or
fat free sweetened condensed skim milk

Cooking Procedures

Add raspberries and sweetened condensed milk to hot prepared oats. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

hree ounces of Carolina rice in the chicken liquor, freed of fat. When the rice is thoroughly soft, which will be in about an hour, mix with it the chicken pulp, and rub the whole through a wire sieve. This soup must have the consistency of thick cream. If too thick, add some handy soup liquor, or water, or milk. You may also add some yolk of egg, but it would change the color, which ought to be white. If you wish this soup to be particularly nice, take merely the white meat for the thic

© 2009