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Ancient sweet with honey

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Recipe Ingredients

* 200gr white flour
* 50gr peeled almonds
* 50gr walnuts
* 50gr sesame
* 150gr honey (thyme fed)
* 3 eggs

Cooking Procedures

Crush the almonds and walnuts well. Grind the sesame. Preheat the oven to 200oC. Beat the eggs with the honey and slowly add the flour and all the other ingredients, beating constantly. Grease a cake pan and sprinkle with the ground sesame and add the batter. Bake for 45 minutes, leaving the oven door open a bit for the first 10 minutes. When done remove from the oven and take the cake out of the pan. Cover with a towel until cool.
 
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Excerpt from the wayback cook-book collection:

ggs. 1 pt. milk. 3 cups milk. Small piece of butter substitute. Dash of salt. Cook the first three ingredients twenty minutes, and add the others. Bake slowly forty minutes. Mrs. Wm. Pond. DATE NUT TORTE 2 eggs. /2 cup rice flour. 1 cup light brown sugar. 1 tsp. baking powder. 1 cup dates. Pinch of salt. 1 cup walnuts, broken in small pieces. Beat eggs well. Add sugar, walnuts, dates, and flour sifted with baking powder. Mix and turn into a layer cake tin and bake in a moderate

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