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Apple Streusel Coffee Cake

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Recipe Ingredients

2 cups Bisquick baking mix
1 teaspoon ground cinnamon
2/3 cup sweetened applesauce
1 teaspoon vanilla extract
1/4 cup granulated sugar
1 egg
1/4 cup vegetable oil

Streusel Topping
1/4 cup Bisquick baking mix
2 teaspoons firm butter or margarine
1/2 teaspoon ground cinnamon
2 teaspoons finely chopped nuts
1/4 cup brown sugar, packed

Cooking Procedures

Preheat oven to 400 degrees F. Grease a 9-inch round cake pan.

Mix all ingredients except Streusel Topping until moistened. Spread batter in pan; sprinkle with Streusel Topping. Bake until a wooden pick inserted in center comes out clean, about 20 to 25 minutes.

Streusel Topping: Mix all ingredients until crumbly. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

longer. Chop the meat, then pound it to a pulp in a mortar. Brown a scant tablespoonful of flour in butter the size of a walnut ; add it to the liquor which you strain off the bones, then add the pounded meat, and as much more broth (or water) necessary to give to your soup the proper consistency. Rub the whole through a wire sieve and serve over browned slices of bread. Sweetbread Soup. Blanch and skin one sweetbread.1 Melt a piece of butter the size of a walnut, and when hot put into

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