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Baked Cheese Garlic Grits

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Recipe Ingredients

1 cup Quaker� or Aunt Jemima�
Enriched Hominy Quick Grits
1 teaspoon salt
4 cups boiling water
1 1/2 cups shredded sharp Cheddar cheese
1/2 cup butter or margarine
1/2 cup milk
2 eggs, beaten
1 small garlic clove, minced

Cooking Procedures

Preheat oven to 350 degrees F. Grease 2-quart casserole or baking dish.

Prepare grits in salted boiling water as directed on package. Stir in cheese, butter, milk, eggs and garlic; continue cooking over low heat until cheese is melted. Pour into prepared baking dish; bake about 1 hour.

Makes 6 servings.
 
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Excerpt from the wayback cook-book collection:

or vegetable food, and rob it of its wholesome nature. Nor is it a matter of indifference what kind of food you provide, and in what way you combine the different kinds. There Food is needed certain amount of waste going on in our to counteract bodies day by day, which must be replaced by the the daily waste . of the human same elements which have been spent, and which are contained in the foods provided by nature. These elements, and the manner in which they are distributed in our fo

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