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Recipe for... casserole recipes |
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Baked Cheese Garlic GritsThis recipe is rated : 0
Recipe Ingredients1 cup Quaker� or Aunt Jemima�Enriched Hominy Quick Grits 1 teaspoon salt 4 cups boiling water 1 1/2 cups shredded sharp Cheddar cheese 1/2 cup butter or margarine 1/2 cup milk 2 eggs, beaten 1 small garlic clove, minced Cooking ProceduresPreheat oven to 350 degrees F. Grease 2-quart casserole or baking dish.Prepare grits in salted boiling water as directed on package. Stir in cheese, butter, milk, eggs and garlic; continue cooking over low heat until cheese is melted. Pour into prepared baking dish; bake about 1 hour. Makes 6 servings. |
Excerpt from the wayback cook-book collection: |
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