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Christmas Eve Rainbow

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Recipe Ingredients

1 (8 ounce) container Cool Whip
1 cup chopped almonds
18 vanilla wafers, crumbled
1 gallon rainbow sherbet, slightly softened so spreadable
Optional - cherries, coconut, etc.

Cooking Procedures

Mix Cool Whip, nuts and wafers. Spread 1/2 of mixture in a 9 x 13-inch pan. Spread sherbet on top of mixture. Spread remaining mixture on top of sherbet. Cover. Place in freezer at least 8 hours. Decorate with cherries or coconut, etc. Keep frozen and covered. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

ttonhole mushrooms, or forcemeat balls, or with all of these. Have the rice handed around with each plate of broth from the tureen. It is rice enough for six persons. The scarlet-colored butter made of crayfish or sweet water crab, comes handy in tiny tin boxes. Although an expensive article, a small quantity will go very far both to color and to flavor ; and put away in a cool place this butter will keep, after the box has been opened, for weeks. The crayfish tails are also imported, r

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