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Recipe for... kids recipes |
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NachosThis recipe is rated : 1
Recipe Ingredients* 1 14-oz. bag tortilla chips* 1 1/2 c. salsa * 2 c. shredded cheddar cheese * 6 oz. olives Utensils: * oven (You'll need help from your adult assistant.) * baking sheet lined with aluminum foil * spoon Cooking Procedures1. Preheat oven to 400 degrees Fahrenheit (200 degrees Celsius).2. Spread tortilla chips on baking sheet. 3. Using a spoon, spread salsa over tortilla chips. 4. Sprinkle cheese and olive pieces on top of tortilla chips. 5. Bake for about 5 minutes. Remove from oven, let cool slightly, and dig into your nachos! |
Excerpt from the wayback cook-book collection: |
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© 2008 |
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