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Perfect Peachy Freeze

This recipe is rated : 1

Recipe Ingredients

* 1/2 c. milk
* 1 c. sliced peaches (they can be either fresh or canned)
* 1 tsp. sugar

Utensils:

* ice cube tray
* blender (You'll need help from your adult assistant.)
* serving dishes

Cooking Procedures

# Pour the milk into an ice cube tray and freeze until solid.
# Pop the "milk cubes" out of the tray and put them into the blender. Then put the peaches and sugar into the blender.
# Put the lid on the blender and blend on high speed until everything is all mixed together and very smooth.
# Pour your Perfect Peachy Freeze into serving dishes and serve right away. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

l found to be necessary in order to produce a loaf that is salable and will keep. New combinations are being published daily by those who are making an effort to meet this problem in the home and hotels and restaurants. These recipes are for breads made in large quantities. Those giving the best results when reduced to small proportions are submitted here in an effort to reduce the waste in cereals caused by individual experimentation. But it is well to bear in mind that these breads ar

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