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cheese popover puffs

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Recipe Ingredients

1 cup all purpose flour
1/2 tsp salt
1 cup milk
2 eggs
1 tbs butter or margarine, melted
1/4 cup shredded Cheddar cheese

Cooking Procedures

Combine all ingredients except cheese. Beat at medium speed of an electric blender until smooth. Stir in cheese. Heat a well greased muffin pan at 425? F. for 3 minutes or until very hot. Spoon in batter, filling 2/3 full. Bake at 425? F. for 15 minutes; reduce heat, bake at 350? F. for 25 minutes or until golden brown. Serve immediately. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

d and quartered 1 tsp. baking powder 1 egg, beaten. Nutmeg. 1/2 cup sweet milk. Pinch of salt. 1/2 cup sugar. Rice and barley flour Cook apples until dry. Do not stir. Sprinkle with sugar and a little nutmeg. Make batter of remaining ingredients. Pour over apples and bake. 154 CONSERVATION RECIPES DESSERTS SAUCE : 1 cup of sugar. 1 tblsp. vinegar. 1 heaping tblsp. cornstarch. Boiling water. Butter substitute size of walnut. Salt. Mix sugar and cornstarch. Add enough boiling water to

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