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Pasta Filler with Caviar

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Recipe Ingredients

1/4 cup butter
1/4 cup green onion, chopped
2/3 cup heavy cream
1 tsp lemon peel, grated
8 oz thin spaghetti
2 oz jar white fish caviar

Cooking Procedures

Melt the butter. Add onion, and cook over a low heat for 1 minute. Add cream and lemon peel.
Heat through; toss with pasta. Turn out onto a heated platter. Top with caviar. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

e oven about fifteen minutes. Chopped nuts may be added if desired. Makes 2 dozen. OATMEAL MACAROONS J 2 cups rolled oats. J/2 cup corn syrup. 1 egg. 1/2 tsp. salt. 1 tblsp. shortening. 1 tsp. baking powder. Beat the egg well, add melted shortening and syrup, then the oats, salt, and baking powder. Mix well and drop from a spoon on to a greased pan. Bake in a moderate oven. The batter should spread a little. Almond essence or nuts may be added. Makes 4 dozen. SPANISH TEA COOKIES

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