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Recipe for... pie recipes |
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Avocado Cream PieThis recipe is rated : 0
Recipe Ingredients1 large or 2 small avocados1/2 cup lemon juice 1 cup sweetened condensed milk 8 ounces cream cheese 1 (8 ounce) container Cool Whip 1 (9-inch) graham cracker crust Cooking ProceduresBlend all ingredients in food processor. Pour into graham cracker crust. Garnish with Cool Whip and freeze about 45 minutes and serve. |
Excerpt from the wayback cook-book collection: |
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