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Jack-O-Lantern Jumble

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Recipe Ingredients

1/3 cup peanut butter
1/4 cup butter
1/2 teaspoon salt
1/4 teaspoon garlic powder
1 tablespoon Worcestershire Sauce
8 cups Crispix Cereal
3/4 cup mixed nuts

Cooking Procedures

Bake at 250 degrees F for 45 minutes, Stirring frequently.

After cooling add 1 cup candy corn and 1 cup Reese's Pieces.
 
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Excerpt from the wayback cook-book collection:

es for soups. The third kind of soups those consisting of animal substances are the most nourishing if made of chopped meat, such as beef, venison, chicken, pigeon, game, sweetbread, calfs brain, etc. Of each of these three kinds of soups you may borrow for the other two. You can add, for instance, vegetables to the cereal products ; or animal matter to a vegetable soup ; or you may mix ingredients belonging to all three classes of soups. Only take care that each substance is in harmon

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