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Tiny Pizzas

This recipe is rated : 1

Recipe Ingredients

* 1 standard-sized bagel, cut in half
* tomato sauce
* shredded mozzarella cheese
* toppings like diced green pepper, chopped onion, or chopped tomato (whatever you like)
* seasonings like oregano, basil, and pepper

Utensils:

* oven (You'll need help from your adult assistant.)
* knife
* baking sheet

Cooking Procedures

1. Set the oven to low heat.
2. Spread tomato sauce on each bagel half.
3. Sprinkle the shredded cheese all over the tomato sauce on each half.
4. Add your favorite toppings.
5. Put a light sprinkling of seasonings on each half.
6. Put your bagel halves on the baking sheet.
7. Bake in the oven on low heat for about 5 to 8 minutes. You'll know they're done when the cheese is bubbly.
8. Let cool for a minute, then enjoy your tiny pizzas!
 
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Excerpt from the wayback cook-book collection:

reads should be substituted. In making these breads it is advisable to handle the dough as little as possible. The following recipes for Beaten Breads will suggest the method : BEATEN BREADS Good results have been obtained by the use of eggs and cereals thickened by scalding. This method is best adapted to corn and oatmeal but it gives a dough too soft to be kneaded. A fine grain may be secured by beating thoroughly. The proportion of yeast in the following recipes is intended for qui

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