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Sausages With Cottage Potatoes

This recipe is rated : 1

Recipe Ingredients

4 potatoes, peeled, sliced thin
12 sausages
2 tablespoons butter
seasonings to taste

Cooking Procedures

To prepare this Sausages With Cottage Potatoes Recipe, first put all ingredients together in a large frying pan. Place the frying pan on fire and cook quickly on one side. Then turn over with two pancake turners and cook on the other side. Serve. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

until dry; fold into the cooled mixture; put into a casserole and bake thirty minutes. Serve at once. Mrs. Douglas Ross. 84 CONSERVATION RECIPES MEATS BAKED PEPPERS Rice. 4 peppers. Meat. >a cup stock. Apples. Sage. Tomatoes. Salt and cayenne. Cut off stems of peppers for covers ; remove seeds and fill with chopped meat, apple, tomato and rice, seasoned. Cook in the oven twenty minutes, basting with the stock. Serve hot. Mrs. B. R. Ma1/2eck. If there is no soup stock on hand ba

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