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Recipe for... ribs recipes |
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Chinese Style SpareribsThis recipe is rated : 1
Recipe Ingredients1/2 c butter or margarine1 md clove garlic * 1 envelope soup mix ** 16 oz tomato puree 1/2 c brown sugar 1/4 c imported soy sauce *** 1/4 c white vinegar 1/4 c chili sauce 5 lb spareribs **** Cooking Procedures* Garlic Clove should be finely chopped. ** You can use the following **You can use the French Onion or Regular Onion soup mixes in this recipe. *** For best taste use the imported soy sauce. **** Country style spareribs can be used, but baby back ribs are the best. |
Excerpt from the wayback cook-book collection: |
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