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Sweet-Sour Barbecued Ribs

This recipe is rated : 1

Recipe Ingredients

1 1/4 cup ketchup
3/4 cup water
1/4 cup honey
2 tbsp Worcestershire sauce
4 tsp lemon juice
1 onion, chopped
1/2 tsp salt
1/2 tsp pepper
6 lb back ribs

Cooking Procedures

Mix together the ketchup, water, honey, worcestershire sauce, lemon juice onion, salt, and pepper. Cook for about 10 minutes, stirring occasionally.
Prepare a charcoal grill, and cook ribs over medium-hot coals, turning occasionally. Brush ribs with sauce after each turn. Cook ribs until desired doneness.
Remove from barbecue and enjoy. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

butter or substitute, fry ten minutes. Wipe shells of cucumbers, fill with mixture, sprinkle with browned crumbs, bake half hour. Mrs. T. M. Shearman. APPLES CURRIED 6 large apples. 1 cup brown sugar. 1 tblsp. shortening. 2 lemon. 1 tblsp. curry powder. Halve the apples across core, scoop out cores, melt shortening and sugar, add lemon juice and curry, pour over apples in baking dish, add a little cold water, bake in slow oven. Mrs. E. L. Halvaes. CAULIFLOWER, WITH CHEESE j j j

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