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Oktoberfest Cookout

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Recipe Ingredients

3 to 4 bratwurst links per person
Hoagie buns or French rolls
2 to 4 quarts beer
Lots of sauerkraut

Cooking Procedures

Simmer bratwurst about 20 minutes in beer, then grill to a light brown over mesquite or charcoal.

Serve with good mustard, German potato salad and apple strudel.
 
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Excerpt from the wayback cook-book collection:

ver wash it before boiling. As soon as done, drain on a sieve, and use at once. There are ever so many ways in which to serve it, each one more appetizing than the other. Macaroni presents, in fact, an open field to an inve'ntive genius. Proof of this is that such creative spirits as Dumas, Rossini, and others, bestowed their tender cares on macaroni, and were as proud of their successes in that line as of their masterpieces in literature and music. You are waiting, however, for my " Ita

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