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Turkey Fruit Salad with Cranberry Dressing

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Recipe Ingredients

2 cup cooked turkey, cubed
1 small head lettuce, torn into small pieces
1 large red apple, cored and cut into small pieces
1 orange peeled and segmented
1/4 cup raisins or dried cranberries
3 tbsp walnuts, coarsely chopped
3 kiwi fruit, peeled and sliced

Dressing:
1 cup jellied cranberry sauce
1/4 cup frozen orange juice concentrate, thawed

Cooking Procedures

In a medium bowl, combine turkey, apple pieces, raisins or cranberries, orange and walnuts.
In a small bowl, mix cranberry sauce and orange juice concentrate. Arrange lettuce leaves among four plates.
Just before serving gently toss turkey mixture with dressing top each plate with one cup salad mixture. Garnish with kiwi slices.
 
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Excerpt from the wayback cook-book collection:

de without the use of any sugar. It is also possible to substitute half honey or syrup for the sugar ordinarily used ; that is to say, use half a cup of syrup and half a cup of sugar and the usual amount of fruit juice. HOME-MADE FRUIT SYRUPS Syrups made from grapes, apples, and other fruits, can be used in cooking or on the table to replace sugar to a great extent. The following simple methods of preparation are suited for home use. 1. FRUIT SYRUPS FOR COOKING PURPOSES (A) Crush

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