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Salmon Loaf IV

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Recipe Ingredients

1 can red salmon, well drained
2 eggs, beaten
1 tablespoon lemon juice
1/4 cup finely chopped onion
1/4 cup wheat germ
2/3 can cream of mushroom soup
15 or more crushed Ritz Crackers

Cooking Procedures

Mix well; bake in greased loaf pan for 45 minutes at 350 degrees F.
 
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Excerpt from the wayback cook-book collection:

hape it either in square, triangular, or circular pieces, throw them Howto into boiling lard until they are of a deep yellow, make a ring , / r i i of croutons. when remove them to a piece of blotting paper to drain off the grease. Have ready a mixture of white of egg and flour, by means of which you fasten the lower edges of the croutons to the rim of your dish (which must be slightly warm) so as to form an inclosure for the ragout to be poured and served in. You may also serve a ragou

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