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Bricklayer's Sauce

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Recipe Ingredients

Fresh green tomato salsa
1 Haas avocado, thinly sliced
Queso fresco, in thin strips

Cooking Procedures

Put the sauce into a shallow bowl and garnish the top with lots of avocado and cheese strips.

Serve as an appetizer with hot flour tortillas.
 
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Excerpt from the wayback cook-book collection:

a moderately hot oven from one hour to one hour and a half. A gill of cream added to the macaroni just before putting it inside the crust, is a good addition. After the pie is baked turn it out on a hot dish, and serve either with a tomato or a white sauce. An equally good and rather simpler recipe for baked macaroni is the following : Boil half a pound of macaroni in salted water : drain, and let it get cool. Meanwhile, Baked macaroni. ' take four ounces of butter, beat it to a cream,

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