Recipe for...Original No. 7 BBQ Shrimp


Recipe for... shrimp recipes
Recipe for... Recipe for bread Recipe for cake Recipe for chicken Recipe for cookies Recipe for kids All recipe categories All recipes	Original No. 7 BBQ Shrimp This recipe is rated : 0 Recipe Ingredients 1 pound peeled and deveined shrimp 1/2 pound bacon 1 1/2 cups Jack Daniels Original No.7 Barbecue Recipe Grilling Sauce 2 tablespoons lemon juice 1 tablespoon garlic powder Cooking Procedures Cut slices of bacon in half. Cook bacon halfway (should not be crisp). Combine Jack Daniel's Grilling Sauce, lemon juice and garlic powder. Pour half of mixture into separate bowl for use later. Dip shrimp into half of sauce to thoroughly coat. Wrap each piece of shrimp with 1/2 piece of bacon. Place on skewer; leave small space between shrimp. Place on hot grill, basting with remaining sauce. Grill for approximately 4 to 6 minutes, depending on size of shrimp. Servings: 4	recipe titles recipe ingredients Your Ad Here Excerpt from the wayback cook-book collection: n the above way. Take the giblets of a chicken, which you have cooked previously with an onion, six pepper seeds, and one clove ; chop them fine, as well as some small remnants of chicken meat, if you should have it. Make a tomato sauce of about half a canful, and have it hot. Add a piece of good butter, size of an egg, to the cooked spaghetti; mix it thoroughly ; then add the mushrooms and a few tablespoonfuls of the water in which they have cooked ; next add the chopped meat and one ou
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