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Recipe for... shrimp recipes |
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Shrimp on CrackersThis recipe is rated : 0
Recipe Ingredients1 cup mayonnaise1/2 cup parsley, chopped very fine 1/2 cup finely chopped scallions 2 tablespoons horseradish 1 (5 1/4 ounce) jar Zatarain's mustard Dash of Tabasco� or red pepper sauce Lemon juice, to taste 2 pounds medium shrimp, boiled, de-veined Cooking ProceduresMix all ingredients except the shrimp. Fold shrimp in gently to prevent breaking. Marinate for 24 hours.Serve on Ritz crackers, one shrimp to a cracker. Serves 20. |
Excerpt from the wayback cook-book collection: |
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