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Quick & Easy Gourmet Onions Recipe

This recipe is rated : 1

Recipe Ingredients

* 3 T. butter
* 2 T. sugar
* salt to taste
* 1/4 T. pepper
* 1/4 C. sherry
* 10-12 small onions, peeled, cooked and drained
* 1/4 C. Parmesan cheese, shredded

Cooking Procedures

Melt butter in saucepan, add the sugar, salt, pepper and sherry. Add onions and heat quickly for about 5 minutes, stirring occasionally. Put into serving dish and sprinkle with cheese.
 
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Excerpt from the wayback cook-book collection:

mixture in a shallow greased pan ; bake in slow oven. Shape with small biscuit cutter; put together in pairs, putting maple sugar cream or any other filling between and on top. 130 CONSERVATION RECIPES CAKES PLAIN BARLEY CAKE 1/2 cup shortening. 2 cups barley flour. 1/2 cup corn syrup. 3 tsp. baking powder. 1 egg. 1/2 tsp. salt. y$ cup milk. 1 cup raisins. Cream shortening, add the syrup and continue creaming until well blended. Add beaten egg and milk. Then add the sifted dry

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